03/2019

Maine Organic Farmers and Gardeners Association

To ensure that Maine farmers and food producers are able to ramp up production, particularly in Aroostook County, as demand increases for healthy, sustainable, and organic food throughout the region.

Regional Food Systems

$30,000
03/2019

Maine Farmland Trust

To help more farmers scale up for the wholesale market, thereby helping to expand local and regional markets and the farming sector in Maine.

Regional Food Systems

$40,000
03/2019

The Carrot Project

To progress from initial visioning and planning to collaborative implementation of a new business model for The Blueprint.

Regional Food Systems

$40,000
03/2019

Vermont Sustainable Jobs Fund

To support the Vermont Farm to Plate Network and to support the New England states’ Food System Planning Community of Practice.

Regional Food Systems

$125,000
03/2019

Massachusetts Food System Collaborative

To work toward a more equitable and sustainable food system for the state by promoting, monitoring, and facilitating implementation of the Massachusetts Local Food Action Plan.

Regional Food Systems

$40,000
01/2019

Northeast Sustainable Agriculture Working Group

To update “It Takes a Region: Exploring a Regional Food Systems Approach.”

Regional Food Systems

$5,000
12/2018

CommonWealth Kitchen

To collaborate with Boston-area anchor institutions to create sales opportunities for regional farms and small and diverse food businesses, and scale up manufacturing operations so it can sustain itself from earned income within five years.

Regional Food Systems

$60,000
12/2018

Massachusetts Farm to School

To expand local food purchasing and education at schools throughout Massachusetts by generating further public investment for farm to school programs.

Regional Food Systems

$30,000
12/2018

Land for Good

To improve farmland access and transfer for beginning and established farmers in New England.

Regional Food Systems

$30,000
12/2018

Migrant Justice

To transform the dairy industry through worker-driven social responsibility that compels dairy brands to ensure respect for human rights in their supply chains.

Regional Food Systems

$55,000