07/2020

International Chemical Secretariat

To push the global market towards safer products and materials by increasing the visibility of safer alternatives on ChemSec’s online platform Marketplace, and by getting brands to demand clean material streams when it comes to recycled materials as a prerequisite for a functional circular economy.

Health and Environment

$60,000
06/2020

Vermont Sustainable Jobs Fund

To ensure that all New England residents maintain food security, especially during times of crisis, by engaging state agencies and other key state and regional stakeholders in a collaborative effort to: (1) expand and fortify the region’s food supply and distribution systems, and (2) reduce the GHG emissions and increase the soil health and carbon sequestration associated with food production.

Regional Food Systems

$100,000
06/2020

Rhode Island Food Policy Council

To make measurable progress in promoting an equitable, economically vibrant, and environmentally sustainable food system in Rhode Island.

Regional Food Systems

$50,000
06/2020

University of New Hampshire Foundation

To expand and mobilize the Food Solutions New England network to meet the needs of this historic moment by changing the regional food system narrative and policy landscape.

Regional Food Systems

$75,000
06/2020

New Hampshire Community Loan Fund

To work toward sustainability and systems change for New Hampshire farmers and food producers through financial literacy training, expanding market channels, and connecting farms with agricultural financiers.

Regional Food Systems

$35,000
06/2020

Food Connects

To increase inter-food hub transactions and sales by $150,000, while also building more efficient systems and envisioning the future of New England food hub networks.

Regional Food Systems

$60,000
06/2020

Center for an Agricultural Economy

To improve financial stability over the coming eighteen months for Farm Connex, a regional delivery service that supports over 60 northeastern Vermont farmers and food producers, increases local food consumption, expands market opportunities for Vermont products, and provides small farms a viable alternative to often cost-prohibitive self-distribution or contracting with large food distributors.

Regional Food Systems

$30,000
06/2020

Farm Fresh Rhode Island

To provide increased economic opportunities for New England Farmers and Food Producers through connections with individuals, businesses, and institutions; and create greater transparency, accountability, and innovation within the Market Mobile team.

Regional Food Systems

$50,000
06/2020

National Sustainable Agriculture Coalition

To create an empowered cohort of Northeast sustainable farm and food stakeholders able to influence policy debates; and to build a more sustainable, equitable food system in the Northeast through increased stakeholder access to and utilization of federal program resources.

Regional Food Systems

$25,000
06/2020

Farm to Institution New England

To enable Farm to Institution New England to serve as an information hub, connector, and catalyst for action as the region redesigns the food system in the wake of COVID-19.

Regional Food Systems

$250,000